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There are named organic gardens those in which fruits, vegetables and vegetables are cultivated without using poisonous chemicals as insecticides (Poisons to control plagues and harmful insects), herbicides (poisons to control grasses or undesirable weeds) and chemical fertilizers.
The secret consists in cultivating respecting and imitating the processes of the nature, the processes that govern the growth and development of vegetable species in ecological balance with other vegetable species and insects.
It is very simple to learn to cultivate this way, proven skills exist científicamente that they allow to cultivate without using chemicals, avoiding this way the contamination of the fruits and vegetables, obtaining food 100 % pure and healthy, also they are much more nourishing than cultivated conditionally.
Why do we raise this idea as possible source of income?
Because there is a strong tendency to auto-produce the proper food without depending on costly and poisonous chemical inputs to obtain food for familiar consumption, since a big suspicion has been generated in the consumer about the pollutant products that could have the vegetables that he buys in the commerce.
Because there is a strong tendency to teach the children to respect the nature and share with them experiences like cultivating the ground.
Why is a big interest to know new ways of being related to the nature.
Many persons, want to possess a garden although it is small in the courtyard of his house, in a country house and even in the balcony, where to cultivate aromatic, and some vegetables and vegetables to consume.
And this does not owe so much to the lack of money to buy these products, since in developed country as the Europeans it is very common that you present yourself with high income possess your own garden and even raise, in small scale and in home-made form, your own birds and animals for production of healthy food. Therefore, as he was saying, it does not owe to a money question, but of consuming healthy food and of taking he makes aware of that it is necessary to learn to produce food in harmony and respect towards the nature.
Clients will be obtained quickly if these courses are dictated to domicile, since those who want to learn them, young people or parents and family mothers and in many cases retired persons, cannot, for diverse reasons, be present at courses out of his hearth or in work schedules.
To qualify to teach organic gardens is not difficult, but it is very important to possess a deep-rooted ecological vision of the world and of the life. If the beginning that govern this vision, this way of seeing the world does not convince to you, you will not be successful. You must love and be sure that this new (ancient) way of producing is the one that must reign in the world of the future, in that of our children and grandchildren.
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To teach to cultivate organic gardens to domicile.